Here is a nice Bloody Mary recipe. Great for a brunch, you can set up a station with many add-on like pickles, cheese, tomatoes, salami and vegetables!
Bloody Mary
32 oz tomato juice
2T lemon juice
2T Worcestershire sauce
2T hot sauce
Dashed smokes salt, old bay seasoning, onion powder, garlic powder, celery salt, horseradish powder
Mark T. Carboni shares his Cookin With Carbo party recipes with Shindigz
Filed under: Any Occasion, Backyard Barbecue, Breakfast, Drinks, Vegetarian
